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Sundry Foods 2025 Restaurant Management Trainee Program

About Sundry Foods Limited

Sundry Foods is a company that values hard work, determination, and passion for food, retail, and service. They prioritize investing in their employees’ growth and development and offer unique opportunities for career advancement, training, and compensation. The company aims to lead the food service industry and invites individuals who share their values to join their team. Sundry Foods fosters a fast-paced, performance-driven environment and seeks individuals with a passion for food and people, a drive for results, leadership qualities, and a positive attitude.

Summary

  • Company: Sundry Foods Limited
  • Job Title: Sundry Foods 2025 Restaurant Management Trainee Program
  • Job Type: Full Time
  • Qualification: BA/BSc/HND
  • Locations: Port Harcourt, Benin, Onitsha, Enugu, Aba, Jos, Lagos

Job Title: Sundry Foods 2025 Restaurant Management Trainee Program

Job Responsibilities

The Restaurant Management Trainee is responsible for assisting the Restaurant Manager in the proper and profitable running of assigned Restaurant in line with the Company’s Standard of Operations (SOP).

Required Skill:

Passion for good food, culinary skills is an added advantage, demonstrable leadership skills

Required Qualification:

A minimum of Second-Class Upper Degree/Upper Credit in Food Sciences or related courses
Extras:

Application Deadline:

26th February, 2025

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Method of Application

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Sundry Foods 2025 Restaurant Management Trainee Program

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